Stamps
Sock Monkey ($26.95, 111550)
Ink
Basic Black Classic Ink ($5.95, 111179)
Early Espresso Classic Ink ($5.95, 119670)
Cherry Cobbler Classic Ink ($5.95, 119669)
Paper
Cherry Cobbler Card Stock($6.95, 119685),
Early Espresso Card Stock($6.95, 119686),
Whisper White Card Stock ($8.50, 100730)
Crumb Cake Card Stock ($6.95, 120953)
Sizzix
Embossed with Square Lattice Embossing Folder( $7.95, 119976),
Sizzix Top Note Die ($21.95, 113463)
Big Shot ($99.95, 113439)
Accessories
Antique Brads($5.95, 117273)
1 1/4" Striped Grosgrain Ribbon - Early Espresso ($9.95, 119961)
1/8" inch Tafetta Ribbon - Daffodil Delight ($5.95, 119254)
Blender Pens ($9.95, 102845)
Brayer ($12.50, 102395)
Stampin' Write Marker - Daffodil Delight ($3.50, 119677)
Stampin' Write Marker - Pear Pizzazz ($14.95, 119801 - full set of In Color markers)
Stampin' Write Marker - Cherry Cobbler ($3.50, 119681)
To create the texture on Monkey, brayer Early Espresso Ink onto the Square Lattice Embossing Folder. Emboss using the Big Shot!
This card uses the paper piecing technique. I stamped the monkey once on Whisper White card stock and again on Crumb Cake card stock. Then I brayered Early Espresso ink onto the Square Lattice Embossing Folder and embossed using the Big Shot! I cut out the monkey from the Crumb Cake and pieced it on top of the monkey stamped on the Whisper White card stock. Time consuming, but a really cool effect!
I colored the flower with Pear Pizzazz, Daffodil Delight and Cherry Cobbler markers, and cut the flower very carefully. :) The monkey's mouth is colored with Cherry Cobbler Classic ink and a blender pen.
This was TONS of fun! Wait until you see the cards that fit inside!
Stay tuned....
Friday, August 6, 2010
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